Salmon Salad Deviled Eggs

What’s up guys? You know what kinda sucks? Summer is almost over. August is always such a bittersweet month: ending the fun you’ve had yet getting to start fresh with new beginnings. Continue reading “Salmon Salad Deviled Eggs”

Caramel or Vanilla Buttercream Frosting

Caramel Buttercream Frosting by PamperedPaleo

Do you know how hard it is to make dairy-free frosting? No? Well let’s just say it’s VERY hard. I did end up using some butter in this final recipe, but you could also use a butter substitute, or maybe possibly try ghee. I tested this recipe about 10 times before I got it just right, so I hope you enjoy. Continue reading “Caramel or Vanilla Buttercream Frosting”

Pumpkin Cake with Caramel Buttercream

Pumpkin Cake with Caramel Buttercream by PamperedPaleoFirst of all, I am so sorry for not posting a 6th day of Thanksgiving for you all yesterday. I was going to post this recipe, but by the time I had the final cake cooked it was already dark out. BUT that gave me extra time to experiment with even more recipes than I already had, and I made about 10 different frostings trying to find the right one. After decorating and eating this cake this morning, I’m sure that I totally nailed it because wow this is delicious. Continue reading “Pumpkin Cake with Caramel Buttercream”

Chai Hot Chocolate with Gingerbread Marshmallows

Chai Hot Chocolate with Gingerbread Marshmallows by PamperedPaleo

Hot chocolate is the only thing that makes winter even remotely acceptable. Without it I would be incomplete. Oh, and homemade marshmallows. I don’t understand people who like store-bought marshmallows, but homemade ones: they’re a different story. I also love tea. Chai tea. So why wouldn’t I mix my two favorite winter drinks and then top it off with some amazing homemade marshmallows? Continue reading “Chai Hot Chocolate with Gingerbread Marshmallows”

Candied Pecans

Candied Pecans by PamperedPaleoOn the second day of Thanksgiving, your favorite blogger gave to you…CANDIED PECANS. Candied nuts are signature to the holidays, and can be used in so many ways. As gifts, on pies, on SWEET POTATO CASSEROLE (that may just be a hint)!!! Continue reading “Candied Pecans”

Pumpkin Spice Banana Bread Muffins

Pumpkin Spice Banana Muffins by PamperedPaleo

Well I kinda messed up the pumpkin recipe for every week until fall was over because I was super busy with homework, and I didn’t have time to write up a post. Continue reading “Pumpkin Spice Banana Bread Muffins”

Choco Choco Zucchini Bread

Choco Choco Zucchini Bread by PamperedPaleoI could just call this double chocolate zucchini bread, but that wouldn’t be as fun. I like the whole “choco choco” thing, because I’m pretty sure choco is my favorite word and I like to take credit for creating it. “Can I have some choco chip cookies? ” “I love choco…latte (lot a?)” “CHOCO CHOCO ZUCCHINI BREAD?! YUM!!!” Continue reading “Choco Choco Zucchini Bread”

Garlic Butter Noodles with Grilled Chicken

Garlic Butter Noodles with Grilled Chicken by PamperedPaleoI mentioned how I randomly create recipes in my head all the time in my last post, and this is another one of those recipes. One day I was making PaleOMG’s Pizza Spaghetti Pie (aka my go-to meal that’s made at least once a week during the school year), and I was eating some of the spaghetti squash Continue reading “Garlic Butter Noodles with Grilled Chicken”

Egg Muffins

Egg Muffins by PamperedPaleoAs most of you probably know, I have a serious problem with omelets. Well actually it’s not a problem. They’re good and full of veggies and fun. Continue reading “Egg Muffins”

Tropical Traditions Giveaway Contest!!!

Gold Label Virgin Coconut OilGiveaway contest, say what?! That’s right! One of you lucky readers may have the privilege of winning a 32 ounceĀ Tropical Traditions Gold Label Virgin Coconut Oil (handmade, certified organic, non-GMO, etc. and retailed at $40)! Continue reading “Tropical Traditions Giveaway Contest!!!”